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Bulk Herbs: Cardamom (Hulled) Size: 1 oz
The sweetly aromatic cardamom is the fruit of a tropical plant related to ginger, and one of the world's most expensive spices, after saffron and vanilla. Growing cardamom is extremely labor intensive. The tall plants, grown on plantations in Guatemala or India, flower for eight or nine months of the year. Each pod, or capsule, ripens slowly, but must be plucked when it is three-quarters ripe. After harvest, the pods are washed and dried. The method of drying dictates the final color. White indicates the pods have been dried for many days in the sun leaving them bleached. Green pods have been dried for one day and night in a heated room. It is the three seeds inside each pod, however, that are considered the spice. Our Cardamom comes from Guatemala and is certified organic.
Ground seeds are added to warmed wine for a quick lust potion. They are also added to love sachets and incense!
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